Recipe of Homemade Paneer Paratha

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We hope you got insight from reading it, now let's go back to paneer paratha recipe. To make paneer paratha you only need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Paneer Paratha:

1. Use 1 1/2 cup of wheat flour.
2. Take 250 gm of grated Paneer.
3. Use 1 of finely chopped onion (small size).
4. Use 1 of chopped green chilli.
5. Get to taste of Salt.
6. Prepare 1/2 spoon of chopped ginger.
7. Get 1 spoon of chopped fresh coriander.
8. Provide 1/4 tsp of Chaat masala.
9. Prepare 1/4 tsp of roasted cumin powder.
10. Use as needed of Ghee/oil.

Steps to make Paneer Paratha:

1. Take a wheat flour in a bowl add pinch of salt and then add sufficient water,Mix well and Knead a soft dough,then cover it and set aside for 20 minutes...
2. In another bowl add paneer,onion,green chilli, cumin powder, ginger, corinader, chaat masala and salt(as per taste) and mix well.
3. Now take small portion of a dough make it round shape and stuff the portion of prepared mixture, and seal it completely and make a nice ball,sprinkle some flour on it and roll the dough into a paratha..
4. Heat the tawa, add the paratha onto the tawa,once itis cooked from one side,flip it on other side apply ghee and cook it till golden brown.
5. And Ready to eat Serve with curd and green chutney and butter.

Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Home » BACHELOR COOKING » Paneer paratha recipe Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as well as punjabi dhabas.

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