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Steps to Prepare Ultimate Amla Rice/ Gooseberry Rice

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Amla Rice/ Gooseberry Rice

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We hope you got benefit from reading it, now let's go back to amla rice/ gooseberry rice recipe. To cook amla rice/ gooseberry rice you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Amla Rice/ Gooseberry Rice:

  1. Take 1/2 cup of basmati rice.
  2. Use 3 of amla.
  3. Get 1 tbsp of roasted peanuts.
  4. Use 1 tbsp of roasted gram.
  5. Prepare 1 tbsp of sesame oil.
  6. Prepare 1 tsp of mustard seeds.
  7. Take 1 tbsp of urad dal.
  8. You need 1-2 of finely chopped green chillies.
  9. You need leaves of Few curry.
  10. You need 2 of dry red chillies.
  11. You need 1/4 tsp of tumeric powder.
  12. Take to taste of Salt.
  13. Use of Finely chopped fresh coriander leaves to garnish.

Steps to make Amla Rice/ Gooseberry Rice:

  1. Wash and soak basmati rice for 30 minutes. Pressure cook/ boiled for 2 whistles with salt. Keep aside..
  2. Wash and dry Amla. Grate them and keep aside..
  3. Dry roast peanuts in kadhai or Airfryer. Cool & discard it's skins..
  4. In pan add heat oil. Add mustard seeds as splutter add urad dal,roasted gram,saute till pinkish. Add curry leaves, chopped green chillies, dry red chillies pieces. Saute for 1 minute. Add tumeric powder,roasted peanuts,mix well..
  5. Add tumeric powder,roasted peanuts. Mix well. Add grated Alma. Mix well. Add cooked rice. Mix well and cook for 1 minute..
  6. Serve/ Relish Delicious Hot Amla Rice/ Gooseberry Rice garnishing with chopped coriander leaves..

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